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Office 425.298.0767

Your Event Producers :

Kris Brown 206.755.9575 Kassie Seaton 206.496.3465

14828 Northeast 95th Street
Redmond, WA 98052

August 2012 Recipe of the Month

Caprese Salad

Ingredients

¼ inch sliced Heirloom or Roma Tomatoes

¼ inch sliced fresh Buffalo Mozzarella Cheese

Fresh Basil Leaves

Extra Virgin Olive Oil

Balsamic Vinegar

Kosher Salt

Fresh Cracked Pepper

Arrange tomato slices, mozzarella & basil leaves in a circular pattern on a platter. Drizzle lightly with extra virgin olive oil. Sprinkle with kosher salt and fresh cracked pepper. Drizzle with balsamic vinegar.

Categories: Recipe of the Month

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What Makes Us Different

  • Partners with Cedar Grove to Compost Waste
  • Donates Used Oil
  • Uses Water Efficient and Energy Efficient Equipment
  • Provides Bagasse Compostable Disposable products made from Sugar Cane Bi-Products
  • Buys Locally Grown Products
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