Be a guest at your own event!
Office 425.298.0767

Your Event Producers :

Kris Brown 206.755.9575 Kassie Seaton 206.496.3465

14828 Northeast 95th Street
Redmond, WA 98052

September Newsletter

Event Producers:

Kris Brown (206) 755-9575 KBrown@GreenAppleEC.com

Kassie Seaton (206) 496-3465 Kassie@GreenAppleEC.com

September 2014

Edition 5 / Issue Number 9

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Recipe of the Month

Because several of you have raved about our Salmon with Dill Sauce, our Chef has shared her recipe.

Chef Sarah's Dill Sauce

Click HERE for the recipe!

Tis the season....

Candy Cane Cooler

As the Holidays approach, we enter what many consider to be the most wonderful time of year, but it can also be the most hectic. Cast aside some of that stress this season even if it is your turn to turn out the annual holiday party. When the role of host falls to you, just give us a call. We will listen to your vision and execute a holiday party you will be proud to have hosted!

Our Talented Event Producers:

Kassie Seaton

Event Producer
206.496.3465 Kassie@GreenAppleEC.com

Kris Brown

Event Producer & Co-Owner

206.755.9575

KBrown@GreenAppleEC.com

Dear Cheryl ,

We apologize that it has been so long since our last newsletter. Time has certainly gotten away from us. Not only have we been busy catering a variety of extraordinary events this summer - we have also been orchestrating our new offices, warehouse, tasting room and kitchen build-out. This Fall we will be moving to our new location just a few miles away. Stay tuned - we plan to have an Open House at our new space after the Holidays!

To our existing customers, we are honored to be called "your caterer" and to our new customers, we look forward to catering for you! As always, we are here to serve! Leave the details in our very capable hands so you can feel like a guest at your own event!

~Cheryl Seaton and Kris Brown, Owners

(206) 713-1353 / (206) 755-9575

Showcasing some of our delicious food....

Mini Beef & Cilantro Tacos, Ginger Chicken on Endive with Crispy Noodles, Vanilla Panna Cotta with Balsamic Pearls, Petite Magic Chocolate Bites, Mini Lox Bagels, Chili Lime Cone filled with Mango Shrimp Salad, Thai Prawns, Lobster Rolls, Oreo Pops and Mini BLT"s.

Featured Venue: The Landing at Northcut

Our new Montlake Venue Partner

A beautiful venue for your next event or your upcoming Holiday Party.

Categories: Newsletters

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A "Green" Company

What Makes Us Different

  • Partners with Cedar Grove to Compost Waste
  • Donates Used Oil
  • Uses Water Efficient and Energy Efficient Equipment
  • Provides Bagasse Compostable Disposable products made from Sugar Cane Bi-Products
  • Buys Locally Grown Products
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