April Newsletter


Green Apple Events & Catering (206) 755-9575

April 2013 Edition 4 Issue No. 4

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Recipe of the Month

A Delicious Healthy Side Dish

Braised Bok Choy

Braised Bok Choy with Ginger

A very tasty vegie dish that your guests will love!

Click HERE for the recipe.

Kassie Seaton joins our team!


We are proud to introduce

Kassie Seaton who is our new Event Coordinator!

Kassie is a 2011 Graduate from University of Washington.

She is an avid dancer and a member of the SASS Urban Jazz Dance Troupe in Kirkland.

Kassie has a passion for our legal system particularly civil rights and is a volunteer for the Neighborhood Legal Clinic with the King County Bar Association.

Please join us in

welcoming Kassie! She is a

great asset to our team!

Contact Information:

(206) 496-3465



Greetings! ,

We want to recognize our amazing team. We appreciate the level of professionalism and passion that each member brings to Green Apple Events & Catering. We are extremely fortunate to be surrounded with such excellence where we can say with conviction that we have a phenomenal team! A favorite quote sums up our little family perfectly, ” A group becomes a team when each member is sure enough of himself and his contribution to praise the skills of the others”. ~ Norman Shidle

Being named a finalist for the Achievement in Catering Excellence award at the Catersource Convention last month is a testament to our exceptional team!

We also want to recognize our amazing clients! Thank you for letting us present your guests with delicious food and professional service! We are here to serve and look forward to catering your next event.

Many thanks,

Cheryl Seaton and Kris Brown, Owners

(206) 713-1353 / (206) 755-9575

One Love - Wedding Showcase

We were honored to visit with so many beautiful couples at the OneLove Wedding Showcase last month. We look forward to working with you on
your upcoming wedding.

One Love Collage


Hors d’Oeuvre Platter

for your Wedding Guests

Choose from 3 Hors d’Oeuvre Choices.

Pesto Pinwheels

Wedding Special — Book
your Wedding by 4/30/13 to receive free Hors d’Oeuvre platters.
April Wedding Special for $5,000 minimum.

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